27/11/2020
Managing Covid-19 risk in food manufacturing
There have been more Covid-19 outbreaks linked with food manufacturing plants than in hospitality settings […]
covid-19
23/11/2020
COVID IN THE WORKPLACE – INFOGRAPHIC
With confirmation that cases of COVID-19 are increasing across the UK, the likelihood of one […]
04/11/2020
Facemasks in the workplace
On September 24th it was made mandatory for staff working in the hospitality industry, in […]
19/10/2020
The three stages of shutting down your pub or restaurant due to Covid restrictions
No-one likes to close the doors on their business, but many are finding that running […]
05/09/2020
Rebuilding Confidence for Employees Returning to the Office
UK employees are being urged to return to the office. However, research by ManPower Group […]
17/07/2020
Safe to Trade: What’s behind the sticker
The recent Government downgrading of the UK COVID-19 Alert Level from level 4 to 3 […]
26/11/2020
Hospitality Consumer Insight Report
To understand consumer awareness, perception and requirements in terms of hospitality sites managing COVID-19 standards […]
31/03/2020
COVID-19: Prevention is the key
Coronavirus has caused huge health and economic issues across the globe, and has spread to […]
02/02/2020
What you should know about Coronavirus
What is Coronavirus? Coronaviruses are a group of airborne viruses that cause diseases in mammals […]
15/09/2016
The importance of Risk Assessments
Health and safety rules can often feel like an inconvenience, but in reality they are […]