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Resources by John Brennan

4 Steps to Manage the Risks that Supply Chain Distribution Poses to your Business
Blogs

4 Steps to Manage the Risks that Supply Chain Distribution Poses to your Business

John Brennan
By John Brennan on 11/08/2021
Managing stress in the workplace
Blogs

Managing stress in the workplace
John Brennan
By John Brennan on 09/06/2021
Reopening indoor spaces and hotels – COVID-19 UK update
covid-19

Reopening indoor spaces and hotels – COVID-19 UK update
John Brennan
By John Brennan on 14/05/2021
Reopening: What have we learnt from the last year?
Blogs

Reopening: What have we learnt from the last year?
John Brennan
By John Brennan on 20/04/2021
Reopening Outside Spaces
Blogs

Reopening Outside Spaces
John Brennan
By John Brennan on 12/04/2021
COVID Marshals: What are they and how to identify them
Blogs

COVID Marshals: What are they and how to identify them
John Brennan
By John Brennan on 28/02/2021
How do I manage allergens in food production?
Blogs

How do I manage allergens in food production?
John Brennan
By John Brennan on 24/12/2020
Natasha’s Law explained – What does it mean for your food manufacturing business
Blogs

Natasha’s Law explained – What does it mean for your food manufacturing business
John Brennan
By John Brennan on 24/12/2020
A movable feast: Easy food safety tips at Christmas
Blogs

A movable feast: Easy food safety tips at Christmas
John Brennan
By John Brennan on 21/12/2020
Top 9 BRCGS non-conformances that food & drink manufacturers need to look out for
Blogs

Top 9 BRCGS non-conformances that food & drink manufacturers need to look out for
John Brennan
By John Brennan on 16/12/2020