food fraud

December 5, 2016

6 handy tips to reduce food fraud

As we highlighted in our blog Food fraud: let’s work together to reduce the risk, food fraud remains an important concern for the industry, with recent FSA and CIEH guidance suggesting a shocking 97% of fraudulent activity in the food sector is going undetected. Below are some Handy Tips to help you reduce food fraud […]

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November 25, 2016

Shield Safety Client Case Study: Mitchells & Butlers

At Shield Safety Group we pride ourselves on delivering excellent customer service and the best solutions tailored for our clients. We have been working with Mitchells & Butlers since 2014 to do just that. Client Profile Company name: Mitchells & Butlers Primary Contact: Darren Read, Fire and Health & Safety Manager Sector: Hospitality Number of […]

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November 22, 2016

Why store your training records online?

Whether you’re a small organisation or a large, multi-site business, workplace training is a legal requirement. Being able to effectively demonstrate that your employees are trained and to what standard, is a must, particularly across multiple locations. Accurate records of training within your business will help to ensure effective running of your business and assist […]

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November 18, 2016

Helpline Advice 3 — Norovirus

Norovirus has everyone’s attention following the recent prevalent media coverage of nine Wahaca restaurants being shut after being struck by the highly contagious infection. Public Health England (PHE) said it has launched an investigation after 205 staff and 160 members of the public fell ill at MasterChef winner Thomasina Miers’s Mexican restaurant chain. Miers and co-founder […]

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