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February 3, 2015

Can you safely make it up the stairs?

Health and Safety rules can admittedly, sometimes, be a bit ridiculous these days. From poppies no longer coming with pins so we don’t prick ourselves to work places displaying written guidelines on how to safely make it up the stairs… Yes, really. Obviously some rules aren’t really necessary and that’s where good Risk Assessments comes […]

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February 3, 2015

Food Safety and the Importance of Reputation

I don’t know about you, but I don’t personally know anyone who doesn’t give a restaurant a quick Google before they eat out these days. Sites such as Trip Advisor and the Food Standards Agency give potential customers information, reviews and Food Hygiene Rating about restaurants before they even consider making a visit. A restaurant’s […]

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February 3, 2015

The Importance of Allergens – Legislation Change

In December last year the food labeling laws changed to help the ever increasing number of allergy sufferers. It requires businesses selling food or drink to let customers know the full list of allergens in their products by law. The information must be available to the customer in the form of a menu, notice board, […]

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February 3, 2015

Happy New Blog!

It’s not only a new year, but we also have a lot of new exciting things happening at Shieldyourself. Our new website was launched just before Christmas to further establish our new logo and branding and here’s our brand new blog. Keep an eye out for new company and industry news to keep you up […]

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